Chana garlic roast Crispy roasted chickpeas & garlic tossed in a flavourful spice, combining crunchy texture with aromatic garlic undertone
625
Crispy corn — Chilli lime Crispy corn kernels with spicy chili peppers and tangy lime juice, creating a zesty and refreshing taste
595
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Soup
Mongolian hot pot soup A traditional pot of savory broth, flavored with a combination of Asian herbs, spices and bean paste
425
Chicken
450
Prawns
500
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Sushi
Avocado Maki Roll A classic roll filled with creamy avocado wrapped in seasoned sushi rice and nori seaweed
800
Cucumber and Asparagus Roll A refreshing roll featuring crisp cucumber and tender asparagus, offering a delightful crunch
750
Tuna Maki Roll Succulent tuna wrapped in nori and sushi rice, providing a bold and meaty taste
850
Spicy Shrimp Tempura Roll Crispy tempura shrimp paired with spicy mayo and rolled with sushi rice, creating a satisfying blend of crunch and heat
900
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Dim Sum
Crystal Vegetable Dumplings Dumplings filled with a medley of fresh vegetables, steamed to perfection, and served with a flavourful dipping sauce
700
Truffle Edamame Dumplings Dumplings filled with creamy edamame paste infused Mith truffle oil, offering a luxurious and earthy taste
900
Shrimp Har Gow Delicate shrimp dumplings with translucent wrappers, showcasing plump and juicy shrimp inside
850
Chicken Siu Mai Traditional Cantonese dumplings filled with seasoned ground chicken and topped with a vibrant orange dot of fish roe
850
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Mountain Chilli Chicken Wok-fried tender pieces of chicken with fresh chili peppers and aromatic spices
800
Appetizers
Steamed edamame with spicy wild pepper Tender edamame pods lightly steamed to presente their freshness tossed with a spicy blend of seasoning featuring wild pepper salt
650
Chili Cottage Cheese Tender pieces of cottage cheese stir-fried with bell peppers, onions and chili sauce offering a spicy and savoury flavour profile with a hint of sweetness
750
Crispy Corn Fritters with Togarashi Dip Harmonious blend of golden- fried corn fritters served with a dipping sauce flavored with Japanese togarashi spice blended sauce
800
Honey Chilli Water Chestnuts Crispy fried water chestnuts coated ip a sticky honey-chili glaze, offering a delightful combination of sweet and spicy flavor
750
Golden Fried Prawn Crispy battered prawns served with a tangy dipping sauce
1050
Chicken Popcorn Herb marinated and crumb fried chicken balls with jalapeno aioli
Bespoke Mezze Platter Selection of island-made mezze hummus, muhammara, truffle labneh and pita bread- served warm
700
Avocado Green Chili Garlic Pachadi, Roasted Tomato Pepper Coriander Salsa, Red Onion Served with homemade khichiya crisps
700
Loaded Nachos Crispy corn sheet triangles sewed with salsa Verde, guacamole, sour cream, pica de gallo and cheese
Add Chicken Add Prawns
650
750 850
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Large Plates
Steamed Red Snapper with Jasmine Rice Fresh red snapper fillets delicately steamed to preserve their natural flavors served with fragrant homemade soy jasmine rice for a light and healthy seafood experience
850
Butter Garlic Prawns Succulent prawns cooked in a rich buttery garlic sauce enhancing the natural sweetness of the prawns with a savoury garlic infusion
1050
Thai Green Curry: Vegetables Vegetables simmered in a vibrant green curry sauce made with coconut milk, Thai green curry paste and aromatic herbs. Served with fragrant jasmine rice
Chicken Prawns
800
850 1050
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Desserts
Coconut Sago pudding Sago, coconut milk garnished with mint leaves
450
Yuzu Cheesecake Creamy cheesecake infused with the citrusy flavour of yuzu fruit served with a tart yuzu coulis
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